El aumento de las cuotas a tipos reducidos para una amplia gama de hortalizas (tomate, berenjena, calabacín, ajo, pepino) y frutas (naranjas, clementinas, melones y fresas) coloca a los productores europeos en una dura competencia difícil de mantener sin que ello signifique reforzar un desarrollo equilibrado de la agricultura en Marruecos.
The rise in the number of quotas at reduced rates for a wide range of fruit (oranges, clementines, melons, strawberries) and vegetables (tomatoes, aubergines, courgettes, garlic, cucumbers) will make it difficult for EU producers to continue to compete, but at the same time will not help sustain the development of balanced agriculture in Morocco.