dented canned goods

damaged cargo

fruit and veg preservation operator | fruit and vegetable preservation operator | fruit and vegetable preservation operative | fruit and vegetable preserver

fish canner | fish canning operative | fish canning operator

canning and bottling worker | canning operative | canner | canning and bottling line operator

damaged cargo

arrived damaged market value test

high meat | tainted meat | gainy meat

Secondly, it is provided that the employer, even in the case of an act such as that of Quebec, has the right to take the necessary measures to hire staff so as to ensure the protection of its assets and that perishable goods such as food, for example, will not be wasted.

operations to ensure the preservation of products in good condition during transport and storage (ventilation, spreading out, drying, chilling, placing in salt, sulphur dioxide or other aqueous solutions, removal of damaged parts, and like operations);

The crisis in food production, incorporating the collapse of stock-rearing and the distribution, processing and sale of meat is a priority issue, as are consumer anxiety and apprehension about the consequences of eating food contaminated by disease, deterioration or adulteration. There is the ever-increasing scandal of food fraud, and mass distribution has an enormous responsibility for guaranteeing the distribution of food that is safe for consumers to eat and for preventing the systematic destruction of the whole of small and medium-sized distribution – which is an essential factor for local speciality products and preserving jobs.

(a) operations to ensure the preservation of products in good condition during transport and storage (ventilation, spreading out, drying, chilling, placing in salt, sulphur dioxide or other aqueous solutions, removal of damaged parts, and like operations).