direct sale from producers to consumers

direct sale to the final consumer

open-air consumers' auction

Standards for Claims Relating to Comparison of Non-therapeutic Aspects of Non-prescription Drug Products in Consumer-Directed Advertising and Labelling

business-to-consumer company [ B2C company ]

Before 1 October each year, purchasers and, in the case of direct sales, producers liable for the levy shall pay the competent authority the amount due in accordance with rules laid down by the Member State, purchasers being responsible for collecting the surplus levy on deliveries due by producers pursuant to Article 79 of Regulation (EC) No 1234/2007, in accordance with Article 81(1) of that Regulation.

With the exception of what is sold by the producer directly to the consumer, Abensberg asparagus is prepared in accordance with UNECE Standard FFV04 (asparagus).

13. Supports the development of local food networks and direct producer-to-consumer sale, in order to help decouple food prices from rising fossil fuel prices affecting the long distance transport of food; believes that more sustainable and local farming practices will also reduce the input costs of fertiliser and feed; calls on the Commission to propose within the WTO an initiative to evaluate commodity price stabilisation and other supply management tools; calls on the EIB to investigate possibilities for the immediate set-up of a guarantee fund in support of national micro-credit schemes and risk-hedging schemes that operate close to the needs of l ...[+++]ocal food producers, especially in poorer developing countries;

49. Recognises the considerable efforts already made in the livestock sector, currently in difficulty, to upgrade buildings and equipment to hygiene and health standards; without prejudice to the basic principles of food safety and traceability, calls for a critical review of certain hygiene, animal health and animal marking standards with a view to ending the disproportionate burdens imposed on small and medium-sized enterprises (SMEs); calls in particular upon the Commission to review EU hygiene standards, particularly local or direct marketing and the shelf life of products ...[+++], in order to make them proportionate to the risks and avoid placing a disproportionate burden on small production channels such as direct producer-consumer relations and short food supply chains;