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1 quintal
100 pounds
Cured fish
Green cure
Green fish
Green salt
Green salted fish
Green water aquaculture systems
Green water fish incubation systems
Green water incubation technology
Green-salted hide
Half-fresh fish
Half-salted fish
Incubation systems using green water
Light salted fish
Medium salted fish
Salt fish
Salted fish
Slack salted fish
Wet-salted hide

Translation of "green salted fish " (English → French) :

TERMINOLOGY
see also In-Context Translations below
green fish [ green salted fish | green cure ]
http://www.btb.termiumplus.gc. (...) (...) [HTML] [2018-01-01]
poisson salé vert [ poisson salé en vert ]
Seafood and Freshwater Food (Food Industries) | Food Industries | Commercial Fishing
Produits de mer et d'eau douce (Industr. alim.) | Industrie de l'alimentation | Pêche commerciale
http://www.btb.termiumplus.gc. (...) (...) [HTML] [2018-01-01]
http://www.btb.termiumplus.gc. (...) [HTML] [2018-01-01]
green water aquaculture systems | green water fish incubation systems | green water incubation technology | incubation systems using green water
https://ec.europa.eu/esco/port (...) (...) [HTML] [2017-12-31]
technologie d’incubation en eau verte
knowledge
Savoir
https://ec.europa.eu/esco/port (...) (...) [HTML] [2017-12-31]
https://ec.europa.eu/esco/port (...) [HTML] [2017-12-31]
light salted fish [ slack salted fish ]
http://www.btb.termiumplus.gc. (...) (...) [HTML] [2018-01-01]
poisson légèrement salé
Seafood and Freshwater Food (Food Industries) | Food Industries | Commercial Fishing
Produits de mer et d'eau douce (Industr. alim.) | Industrie de l'alimentation | Pêche commerciale
http://www.btb.termiumplus.gc. (...) (...) [HTML] [2018-01-01]
http://www.btb.termiumplus.gc. (...) [HTML] [2018-01-01]
cured fish | salted fish
http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]
poisson salé
IATE - AGRICULTURE, FORESTRY AND FISHERIES
IATE - AGRICULTURE, FORESTRY AND FISHERIES
http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]
http://iate.europa.eu/FindTerm (...) [HTML] [2017-12-31]
salt fish [ salted fish ]
http://www.btb.termiumplus.gc. (...) (...) [HTML] [2018-01-01]
poisson salé
Food Preservation and Canning | Seafood and Freshwater Food (Food Industries)
Conservation des aliments et conserverie | Produits de mer et d'eau douce (Industr. alim.)
http://www.btb.termiumplus.gc. (...) (...) [HTML] [2018-01-01]
http://www.btb.termiumplus.gc. (...) [HTML] [2018-01-01]
wet-salted hide | green-salted hide
http://gdt.oqlf.gouv.qc.ca/fic (...) (...) [HTML] [2018-01-01]
peau salée fraîche
industrie du cuir
industrie du cuir
http://gdt.oqlf.gouv.qc.ca/fic (...) (...) [HTML] [2018-01-01]
http://gdt.oqlf.gouv.qc.ca/fic (...) [HTML] [2018-01-01]
medium salted fish
http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]
poisson moyennement salé
IATE - Fisheries
IATE - Fisheries
http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]
http://iate.europa.eu/FindTerm (...) [HTML] [2017-12-31]
1 quintal(dry salt fish) | 100 pounds
http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]
(poisson sec salé)
IATE - Technology and technical regulations
IATE - Technology and technical regulations
http://iate.europa.eu/FindTerm (...) (...) [HTML] [2017-12-31]
http://iate.europa.eu/FindTerm (...) [HTML] [2017-12-31]
half-salted fish | half-fresh fish
http://gdt.oqlf.gouv.qc.ca/fic (...) (...) [HTML] [2018-01-01]
poisson salé doux
alimentation > produit de la pêche
alimentation > produit de la pêche
http://gdt.oqlf.gouv.qc.ca/fic (...) (...) [HTML] [2018-01-01]
http://gdt.oqlf.gouv.qc.ca/fic (...) [HTML] [2018-01-01]
green salt
http://gdt.oqlf.gouv.qc.ca/fic (...) (...) [HTML] [2018-01-01]
tétrafluorure d'uranium
physique > énergie nucléaire
physique > énergie nucléaire
http://gdt.oqlf.gouv.qc.ca/fic (...) (...) [HTML] [2018-01-01]
http://gdt.oqlf.gouv.qc.ca/fic (...) [HTML] [2018-01-01]
IN-CONTEXT TRANSLATIONS
(d) “green heavy salted fish”, if, after the curing process is complete, it has a salt content of more than 33% of the dry weight of the fish and has a moisture content of more than 54% but not more than 65%.
http://laws-lois.justice.gc.ca (...) (...) [HTML] [2014-09-25]
d) « poisson fortement salé en vert » dans le cas de poisson qui, après sa préparation, a une teneur en sel de plus de 33 % en poids sec et une teneur en eau de plus de 54 %, mais d’au plus 65 %.
http://laws-lois.justice.gc.ca (...) (...) [HTML] [2014-09-25]
http://laws-lois.justice.gc.ca (...) [HTML] [2014-09-25]
(d) “green heavy salted fish”, if, after the curing process is complete, it has a salt content of more than 33% of the dry weight of the fish and has a moisture content of more than 54% but not more than 65%.
http://laws-lois.justice.gc.ca (...) (...) [HTML] [2014-09-25]
d) « poisson fortement salé en vert » dans le cas de poisson qui, après sa préparation, a une teneur en sel de plus de 33 % en poids sec et une teneur en eau de plus de 54 %, mais d’au plus 65 %.
http://laws-lois.justice.gc.ca (...) (...) [HTML] [2014-09-25]
http://laws-lois.justice.gc.ca (...) [HTML] [2014-09-25]


Others have searched : quintal    pounds    cured fish    green cure    green fish    green salt    green salted fish    green water aquaculture systems    green water fish incubation systems    green water incubation technology    green-salted hide    half-fresh fish    half-salted fish    incubation systems using green water    light salted fish    medium salted fish    salt fish    salted fish    slack salted fish    wet-salted hide    


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'green salted fish'

Date index:2021-01-27 -

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