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Bleu cheese
Blown cheese
Blue cheese
Blue mold-ripened cheese
Blue vein cheese
Blue veined cheese
Blue-mold cheese
Blue-mould cheese
Blue-veined cheese
Brie
Bronchitis of cheese makers
Camembert
Canadian style MUENSTER cheese
Canadian style MUNSTER cheese
Chaource
Cheese
Cheese washer's asthma
Cheese washer's disease
Cheese washer's lung
Cheese worker's lung
Cheesewasher's disease
Cheesewasher's lung
Cottage cheese
Coulommiers
Cream cheese
Farm cheese
Farm-made cheese
Farmhouse cheese
Farmstead cheese
Fresh cheese
Hoven cheese
Livarot
Muenster cheese
Munster cheese
Neufchâtel
Pont-l'Evêque
Saint Marcellin
Soft cheese
Truffed cheese

Translation of "Munster cheese " (English → French) :

TERMINOLOGY
see also In-Context Translations below
soft cheese [ Brie | Camembert | Chaource | Coulommiers | Livarot | Munster cheese | Neufchâtel | Pont-l'Evêque | Saint Marcellin ]

fromage à pâte molle [ brie | camembert | chaource | coulommiers | livarot | munster (fromage) | neufchâtel | pont-l'évêque | saint-marcellin ]
60 AGRI-FOODSTUFFS | MT 6016 processed agricultural produce | BT1 cheese | BT2 milk product
60 AGRO-ALIMENTAIRE | MT 6016 produit agricole transformé | BT1 fromage | BT2 produit laitier


muenster cheese [ munster cheese ]

munster
Cheese and Dairy Products
Laiterie, beurrerie et fromagerie


Canadian style MUENSTER cheese [ Canadian style MUNSTER cheese ]

fromage MUNSTER, type Canadien
Food Industries
Industrie de l'alimentation


Muenster cheese | Munster cheese

munster
alimentation > fromage
alimentation > fromage


60 AGRI-FOODSTUFFS | MT 6016 processed agricultural produce | BT1 milk product | NT1 blue-veined cheese | NT1 cows’ milk cheese | NT1 fresh cheese | NT1 goats’ milk cheese | NT1 hard cheese | NT1 processed cheese | NT1 semi-soft cheese | NT1 she
60 AGRO-ALIMENTAIRE | MT 6016 produit agricole transformé | BT1 produit laitier | NT1 fromage à pâte demi-dure | NT1 fromage à pâte dure | NT1 fromage à pâte molle | NT1 fromage à pâte persillée | NT1 fromage de brebis | NT1 fromage de chèvre | N


bronchitis of cheese makers | cheese washer's asthma | cheese washer's disease | cheese washer's lung | cheese worker's lung | cheesewasher's disease | cheesewasher's lung

maladie des laveurs de fromage
IATE - Health
IATE - Health


fresh cheese [ cottage cheese | cream cheese ]

fromage frais [ petit-suisse ]
60 AGRI-FOODSTUFFS | MT 6016 processed agricultural produce | BT1 cheese | BT2 milk product | RT fresh product [6026]
60 AGRO-ALIMENTAIRE | MT 6016 produit agricole transformé | BT1 fromage | BT2 produit laitier | RT produit frais [6026]


blue cheese [ bleu cheese | blue-mould cheese | blue-mold cheese | blue mold-ripened cheese | blue-veined cheese | blue vein cheese | blue veined cheese ]

fromage bleu [ fromage persillé | fromage à pâte persillée | bleu | fromage à moisissures internes ]
Cheese and Dairy Products
Laiterie, beurrerie et fromagerie


farmstead cheese | farmhouse cheese | farm cheese | farm-made cheese

fromage fermier
alimentation > fromage
alimentation > fromage


blown cheese | truffed cheese | hoven cheese

fromage gonflé
alimentation > fromage
alimentation > fromage
IN-CONTEXT TRANSLATIONS
(B) 83 per cent, in the case of Brick cheese, Canadian Style Brick cheese, Canadian Style Munster cheese, Colby cheese, Farmer’s cheese, Jack cheese, Monterey (Monterey Jack) cheese, Mozzarella (Scamorza) cheese, Part Skim Mozzarella (Part Skim Scamorza) cheese, Part Skim Pizza cheese, Pizza cheese, Skim Milk cheese and any other variety of cheese not referred to in clause (A) or (C), and

(B) 83 %, dans le cas du fromage de lait écrémé, Brick, Brick canadien, Colby, Farmer’s, Jack, Monterey (Monterey Jack), Mozzarella (Scamorza), Mozzarella partiellement écrémé (Scamorza partiellement écrémé), Munster canadien, Pizza partiellement écrémé ou Pizza et des autres variétés de fromage non mentionnées aux divisions (A) ou (C),


(B) 83 per cent, in the case of Brick cheese, Canadian Style Brick cheese, Canadian Style Munster cheese, Colby cheese, Farmer’s cheese, Jack cheese, Monterey (Monterey Jack) cheese, Mozzarella (Scamorza) cheese, Part Skim Mozzarella (Part Skim Scamorza) cheese, Part Skim Pizza cheese, Pizza cheese, Skim milk cheese and any other variety of cheese not referred to in clause (A) or (C), and

(B) 83 %, dans le cas du fromage de lait écrémé, Brick, Brick canadien, Colby, Farmer’s, Jack, Monterey (Monterey Jack), Mozzarella (Scamorza), Mozzarella partiellement écrémé (Scamorza partiellement écrémé), Munster canadien, Pizza partiellement écrémé ou Pizza et des autres variétés de fromage non mentionnées aux divisions (A) ou (C),


Bye, bye, asparagus, Alsace wine, Munster cheese and the monster travelling circus between Strasbourg and Brussels.

Adieu, asperges, vin d’Alsace, fromage de Munster et grandes transhumances entre Strasbourg et Bruxelles.


DEVELOPMENT OF THE RURAL AREAS AND THEIR PRODUCTION (ECU 557 672) This will involve development aid to encourage experience sharing in 3 areas: the Vosges cattle breed; the cheese with the registered designation of origin "Munster" and woodland exploitation in an area where the forest covers 60% of the land area.

VALORISATION DES ESPACES RURAUX ET DE LEUR PRODUCTION (557.672 ECU) Il s'agit d'un appui au développement afin de favoriser l'échange d'expériences sur 3 filières : la race bovine vosgienne; le fromage d'appelation d'origine contrôlée (Munster) et la mobilisation des bois dans une zone où la forêt représente 60% du territoire.




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'Munster cheese'

Date index:2023-12-10 -

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