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Alcohol of vinous origin
Certificate of designation of origin
Designation of origin
Examine origin of typed documents
Identify origin of typed documents
Identify typed document origin
Identifying origin of typed documents
Neutral alcohol of vinous origin
O & D survey
O-D study
OD survey
Origin and destination study
Origin and destination survey
Origin of goods
Origin-destination study
Origin-destination survey
Originating product
PDO
PGI
Product origin
Protected designation of origin
Protected geographical indication
Quality wine produced in a specific region
Quality wines psr
Qwpsr
Registered designation of origin
Rule of origin
Rules of origin
Vinous
Vinous alcohol
Vinous liquor
Vinous origin
Wine alcohol
Wine of designated origin
Wine of superior quality

Translation of "vinous origin " (English → French) :

TERMINOLOGY
see also In-Context Translations below
vinous origin

origine vinique
IATE - AGRICULTURE, FORESTRY AND FISHERIES
IATE - AGRICULTURE, FORESTRY AND FISHERIES


alcohol of vinous origin | vinous alcohol | wine alcohol

alcool de vin | alcool d'origine vinique | alcool vinique | esprit de vin
IATE - AGRICULTURE, FORESTRY AND FISHERIES | Agricultural activity | Chemistry
IATE - AGRICULTURE, FORESTRY AND FISHERIES | Agricultural activity | Chemistry


neutral alcohol of vinous origin

alcool neutre d'origine vinique
IATE - Agricultural activity
IATE - Agricultural activity


vinous liquor

liqueur vineuse
Viticulture | Beverages
Viticulture | Boissons (Industrie de l'alimentation)




originating product [ origin of goods | product origin | rule of origin | Rules of origin(STW) ]

produit originaire [ origine des marchandises | origine du produit | règle de l'origine ]
20 TRADE | MT 2021 international trade | BT1 international trade | NT1 certificate of origin | RT commodity agreement [2021] | free circulation [2011] | generalised preferences [2006] | import restriction [2021] | tariff preference [2011] |
20 ÉCHANGES ÉCONOMIQUES ET COMMERCIAUX | MT 2021 commerce international | BT1 commerce international | NT1 certificat d'origine | RT accord sur les produits de base [2021] | libre pratique [2011] | pays tiers [0811] | préférences généralisées [2


designation of origin [ certificate of designation of origin | PDO | PGI | protected designation of origin | protected geographical indication | registered designation of origin ]

appellation d'origine [ AOC | AOP | appellation d'origine contrôlée | appellation d'origine protégée | certificat d'appellation d'origine | IGP | indication géographique protégée ]
20 TRADE | MT 2031 marketing | BT1 marketing | RT intellectual property [6416] | product designation [2026] | product quality [2026] | wine of superior quality [6021]
20 ÉCHANGES ÉCONOMIQUES ET COMMERCIAUX | MT 2031 commercialisation | BT1 commercialisation | RT dénomination du produit [2026] | propriété intellectuelle [6416] | qualité du produit [2026] | vin de qualité supérieure [6021]


examine origin of typed documents | identifying origin of typed documents | identify origin of typed documents | identify typed document origin

définir l’origine de documents dactylographiés
skill
Aptitude


origin and destination survey [ origin-destination survey | OD survey | O & D survey | origin and destination study | origin-destination study | O-D study ]

enquête origine-destination [ enquête O-D | étude origine-destination ]
Road Traffic | Mass Transit
Circulation routière | Transports en commun


wine of superior quality [ quality wine produced in a specific region | quality wines psr | qwpsr | wine of designated origin ]

vin de qualité supérieure [ v.q.p.r.d. | vin d'appellation d'origine contrôlée | vin délimité de qualité supérieure | vins de qualité produits dans des régions déterminées | VQPRD ]
60 AGRI-FOODSTUFFS | MT 6021 beverages and sugar | BT1 wine | BT2 alcoholic beverage | BT3 beverage | RT designation of origin [2031]
60 AGRO-ALIMENTAIRE | MT 6021 boisson et sucre | BT1 vin | BT2 boisson alcoolisée | BT3 boisson | RT appellation d'origine [2031]
IN-CONTEXT TRANSLATIONS
2. List of liqueur wines with a protected designation of origin produced from fermenting grape must with an initial natural alcoholic strength by volume of not less than 11 % vol. obtained by the addition of neutral alcohol or of a distillate of wine with a an actual alcoholic strength by volume of not less than 70 % vol., or of spirit of vinous origin.

2. Liste des v.l.a.o.p. élaborés à partir de moût de raisins, en cours de fermentation, dont le titre alcoométrique volumique naturel initial est égal au moins à 11 % vol, obtenus par addition d’alcool neutre, ou d’un distillat de vin ayant un titre alcoométrique volumique acquis non inférieur à 70 % vol, ou d’eau-de-vie d’origine viticole.


11 % vol. in the case of liqueur wines with a protected designation of origin obtained by the addition of neutral alcohol, or of a distillate of wine with an actual alcoholic strength by volume of not less than 70 % vol., or of spirit of vinous origin,

11 % vol, dans le cas des vins de liqueur à appellation d’origine protégée obtenus par addition d’alcool neutre, d’un distillat de vin ayant un titre alcoométrique volumique acquis non inférieur à 70 % vol ou d’eau-de-vie d’origine viticole,


either of neutral alcohol of vinous origin, including alcohol obtained from the distillation of dried grapes, having an actual alcoholic strength of not less than 96 % vol..

soit d'alcool neutre d'origine vinique, y compris l'alcool issu de la distillation de raisins secs, ayant un titre alcoométrique acquis non inférieur à 96 % vol..


either of neutral alcohol of vinous origin, including alcohol obtained from the distillation of dried grapes, having an actual alcoholic strength of not less than 96 % vol.;

soit d'alcool neutre d'origine vinique, y compris l'alcool issu de la distillation de raisins secs, ayant un titre alcoométrique acquis non inférieur à 96 % vol.;


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An initial collaborative study (point 11.1) was carried out on distillates containing alcohol of vinous origin and cane and beet alcohol, as well as different mixtures of alcohol of those three origins.

Une première étude collaborative (11.1) a été réalisée sur des distillats comportant des alcools d'origine vinique, et des alcools de canne et de betterave ainsi que différents mélanges de ces trois origines.


The task of the exporters and the authorities should be simplified by requiring a statement that the alcohol added to liqueur wines and wines fortified for distillation is of vinous origin to be included in the V I 1 document without requiring a separate document for this statement.

Il convient de simplifier la charge des exportateurs et des autorités en prévoyant l'annotation sur les documents V I 1 que l'alcool ajouté aux vins de liqueur et aux vins vinés est d'origine vinique au lieu d'exiger un document séparé pour cette attestation.


(37) The task of the exporters and the authorities should be simplified by requiring a statement that the alcohol added to liqueur wines and wines fortified for distillation is of vinous origin to be included in the V I 1 document without requiring a separate document for this statement.

(37) Il convient de simplifier la charge des exportateurs et des autorités en prévoyant l'annotation sur les documents V I 1 que l'alcool ajouté aux vins de liqueur et aux vins vinés est d'origine vinique au lieu d'exiger un document séparé pour cette attestation.


(37) The task of the exporters and the authorities should be simplified by requiring a statement that the alcohol added to liqueur wines and wines fortified for distillation is of vinous origin to be included in the V I 1 document without requiring a separate document for this statement.

(37) Il convient de simplifier la charge des exportateurs et des autorités en prévoyant l'annotation sur les documents V I 1 que l'alcool ajouté aux vins de liqueur et aux vins vinés est d'origine vinique au lieu d'exiger un document séparé pour cette attestation.


- either of neutral alcohol of vinous origin, including alcohol obtained from the distillation of dried grapes, having an actual alcoholic strength by volume of not less than 95 % vol.,

- soit d'alcool neutre d'origine vinique, y compris l'alcool issu de la distillation de raisins secs, ayant un titre alcoométrique volumique acquis non inférieur à 95 % vol,


- 11 % vol. in the case of quality liqueur wines psr obtained by the addition of neutral alcohol, or of a distillate of wine with an actual alcoholic strength by volume of not less than 70 % vol., or of spirit of vinous origin;

- 11 % vol, dans le cas des v.l.q.p.r.d. obtenus par addition d'alcool neutre, d'un distillat de vin ayant un titre alcoométrique volumique acquis non inférieur à 70 % vol ou d'eau-de-vie d'origine viticole,




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'vinous origin'

Date index:2021-05-01 -

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